Kurakon is a Japanese food products manufacturer that has been making healthy foods since 1921 under the corporate philosophy "to bring the blessings of nature to the table and bring delight to the people around it."
We produce products containing sea vegetables such as kumbu, an indispensable ingredient of Japanese cooking, and other healthy, traditional Japanese foods in forms that meet the requirements of the modern ifestyle. Today, people worldwide are becoming ever more health conscious and aware of the importance of foods. Using the technology and quality we have develped over the years, we are committed to communicating the food culture of Japan, the country with the world's greatedst longevity, to help breing health and delight to people around the world.