JAPANESE Delight, is the new concept lineup featuring Japanese highest quality seaweed, KOMBU. Kombu is the most beneficial of all seaweed, the key taste in healthy Japanese foods for over 1,000 years. Not only the taste, it is believed Kombu is one of the reason for Japanese longevity for its nutritional value. Try KOMBU, gift from beautiful sea in HOKKAIDO, for your better health & life, easy-cook, ready in just 10 minutes!
Japan's healthy diet is why Japanese people live so long
Japanese people have the longest average life span in the world. One of the reasons for their longevity is said to be their unique diet. A typical Japanese meal consists of five dishes, a composition that helps make the Japanese diet healthy. It is designed to ensure and adequate intake of minerals and dietary fiber. both of which are essential factors in the healthy, well-balanced Japanese diet.
Kombu is an indispensable ingredient in Japanese cooking
Kombu is type of sea vegetable that has been used in traditional Japanese cooking for over a thousand years. It is an indispensable part of healthy Japanese dishes, and gives them their underlying flavor. Low in calories, kombu is an excellent source of minerals and dietary fiber. It is used in almost all Japanese dishes, including miso soup and boiled and seasoned dishes, to make stock or as a main ingredient. Japanese people use kombu in their everyday cooking which is both healthy and tasty, is believed to be one of the reasons underlying the longevity of Japanese people.
Healthy Kombu dishes on your table too!
Many people find id difficult to maintain a healthy diet. Despite their best attempts, they may eat an excessive amount of calories or their meals may be unbalanced. It's for people like this that Kurakon recommends Japanese Delight - quick and easy kombu dishes for everyday cooking. All the varieties contain kombu, and with the addition of meat and other ingredients are ready in just 10 minutes. This makes them ideal for busy people and others who would like to include tasty, healthy kombu in their diet. Enjoy the teriyaki flavor, one of the most famous tastes of Japan!
