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Artisanal Shoyu with Koji Cultured Rice
Organic Umami Puree

From Japan, Organic Umami Puree is a naturally fermented artisanal sauce made from soy sauce that has been infused with koji cultured rice. It is extremely versatile and has applications in many cuisines and cooking styles-adding umami and liveliness to any dish.
Organic Umami puree
with ginger
Ingredients:
Organic shoyu (whole soy beans, wheat, sea salt), organic rice, water, organic ginger
See flyer

UPC Code: 845172000393
GTIN Code: 10845172000307
Organic Umami puree
with Togarashi pepper
Ingredients:
Organic shoyu (whole soy beans, wheat, sea salt), organic rice, water, chilli pepper
See flyer

UPC Code: 845172000300
GTIN Code: 10845172000314


 
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