Japan Gold USA

Organic Smoke Shoyu

"From Japan" organic smoked shoyu is naturally crafted and smoked using cherry wood chips rather than adding liquid smoke additive. The organic shoyu itself is artisanally made in the Izumo region of Japan, an important sacred place in Japan with crisp and clear Hamayama spring water. Our smoked shoyu elevates flavors in foods like dipping sauces for sushi or flavoring grilled dishes by exquisitely joining umami with rich smokiness.

Organic Smoke Shoyu

Ingredients: Water, Organic Wheat, Organic Soybeans, Salt

UPC: 845172000423
ITF: 10845172000437

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